Bitter Lemon

RECIPES

Quassia – (kwa-shea) – From the floral genus Simaroubaceae, medicinal properties were discovered in the eighteenth century by a former Surinam slave, after whom the plant was subsequently named.

Lusciously crisp Bitter Lemon is elevated with Natural Quassia extract to deliver an exquisitely sharp bitterness alongside the delectable tang of lemon.

Best mixed with Australian Brandy.