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Iced Mocha Coffee

Syrup

Coffee plus chocolate is the perfect partnership of pick-me-up and indulgence. Bickford’s signature coffee and chicory essence meets decadent chocolate syrup. Mix simply with milk or get creative – how about a mocha nut sundae?

Nutrition

Servings Per Bottle: 25 Serving Size: 20mL*
Quantity Serving* Per 100mL*
Energy 174kJ 869kJ
Protein 0.1g 0.5g
Fat, Total 0.1g 0.3g
–Saturated 0g 0g
Carbohydrate, Total 10.1g 50.4g
-Sugars 9g 45g
Sodium 1mg 5mg
Dietary Fibre 0g 0g
Ingredients

Sugar, Water, Chicory extract (6%), Coffee extract (2%), Natural Flavours, Cocoa Powder (1%), Caramel colour (150d), Citric acid

Made in Australia using Australian & imported ingredients.

Directions of use

Usage: Add 1 tablespoon to a glass of cold milk.

Storage: store in a cool, dry place.

Refrigerate below 5˚C after opening.

Consume within 6 months of opening.

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