Bickford's Australia

Raspberry & Hibiscus Icy Poles

INGREDIENTS

Fruit Splash Raspberry & Hibiscus

Fresh strawberries

Fresh blueberries

Icy Pole Moulds

DIRECTIONS

1. Chop strawberries into quarters and drop into icy pole moulds
2. Add blueberries into icy pole moulds
3. Top with Fruit Splash Raspberry & Hibiscus and place in freezer for 2 hours

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